Kodo Millet – Traditional Whole Millet for Everyday Meals

Mills n More Kodo Millet is a carefully selected traditional millet that brings wholesome grain diversity to everyday Indian cooking. With its rustic taste, satisfying texture and naturally gluten-free profile, kodo millet is a smart choice for families looking to include more millets in daily meals.

Why You’ll Love It

• Traditional whole millet for everyday recipes
• Naturally gluten-free grain
• Source of dietary fibre
• Mild rustic flavour and satisfying texture
• Suitable for khichdi, upma, dosa, pulao and porridge

Ingredient Highlights

• 100% Kodo Millet

Best Uses

Use Kodo Millet for millet khichdi, vegetable upma, dosa batter, pulao, porridge, millet bowls and grain-based meal prep.

Why Choose Mills n More?

At Mills n More, we focus on carefully selected ingredients, fresh small-batch processing and hygienic packing. Our products are prepared to preserve their natural aroma, flavour and character, giving your family a fresher and more transparent everyday food choice.