Kodo Millet Atta – Freshly Milled Gluten-Free Millet Flour

Mills n More Kodo Millet Atta is freshly milled from selected kodo millet. This traditional grain offers a rustic flavour, natural fibre and an easy way to introduce millet variety into regular meals.

Why You’ll Love It

• Naturally gluten-free
• Source of dietary fibre
• Traditional millet with rustic taste
• Freshly milled in small batches
• No artificial colours or preservatives

Ingredient Highlights

• 100% Kodo Millet

Best Uses

Suitable for rotis, cheela, dosa, savoury pancakes and multigrain flour blends.

Why Choose Mills n More?

At Mills n More, we focus on carefully selected ingredients, fresh small-batch processing and hygienic packing. Our products are prepared to preserve their natural aroma, flavour and grain character, giving your family a fresher and more transparent everyday food choice.